You cannot imagine how relieved I am that my son's exams are over. Some of you might think I teach my son at home but I don't. All I do is ensure he has good and proper meals and that he has his quiet time to study, enough time for his piano and violin practices and of course his play and reading time. I have never ever checked his homework or school bag and believe kids should be taught to be independent from nursery. Before the exams, I did not watch any movies so it has been a real 'merdeka' for all of us when his exams ended last week. For a treat, I decided to take my family to E & O Hotel for the Traditional English Afternoon Tea.
We made our way there and were led to our table smack in the middle of the parlour. From my days as a little girl, that hotel always fascinated me because of its history. Located in the heart of Penang, the Eastern & Oriental Hotel is a tranquil haven with a nostalgic kind of old colonial charm. Needless to say, its furnishings and service are impeccable.
Our English Afternoon Tea was at 1885, a very appropriate name indeed seeing that the hotel was founded by the Sarkies brothers in 1885. Since then, famous guests have patronised the place including Noel Coward, Douglas Fairbanks, Hermann Hesse, Rudyard Kipling and Somerset Maugham. Despite its price and small size, still the hotel remains a favorite with discerning travelers who are looking for more than just a place to sleep.
It was my second time at 1885 which is situated on the ground floor of the hotel. Guests can enjoy their tea on the lovely terrace but of course yours truly chose to hide from the blistering heat in the comfortable and cosy parlor to be attended hand and foot by the attentive and warm staff.
I ordered Creme Orange Tea while my husband had Sweet Berries Tea and my little hero chose Minty Fresh Tea. Soon after they brought our tea in silver pots, a friendly waiter brought a silver two-tiered rack of scones and finger sandwiches including salmon sandwiches, cucumber and dill sandwiches and the roast beef sandwiches too.
The scones were served with freshly whipped cream, strawberry jam and butter.The chef gave us complimentary sausage rolls which were absolutely scrumptious.
Of course, the most delightful platter of sweets were served very elegantly.
I could see that each piece was a work of culinary art, prepared with tender loving care and meticulous finishing touches. Needless to say, we enjoyed our tea with silver utensils and crockery made from fine bone china.
With the pleasing and comfortable ambiance of the place coupled with the finely brewed teas and savory plus sweet offerings, my family and I had the most delightful English Afternoon Tea. We were so full that we did not have dinner. If ever you are up in Penang, do make your way to 1885, E & O Hotel - you will not be disappointed!
We made our way there and were led to our table smack in the middle of the parlour. From my days as a little girl, that hotel always fascinated me because of its history. Located in the heart of Penang, the Eastern & Oriental Hotel is a tranquil haven with a nostalgic kind of old colonial charm. Needless to say, its furnishings and service are impeccable.
Our English Afternoon Tea was at 1885, a very appropriate name indeed seeing that the hotel was founded by the Sarkies brothers in 1885. Since then, famous guests have patronised the place including Noel Coward, Douglas Fairbanks, Hermann Hesse, Rudyard Kipling and Somerset Maugham. Despite its price and small size, still the hotel remains a favorite with discerning travelers who are looking for more than just a place to sleep.
It was my second time at 1885 which is situated on the ground floor of the hotel. Guests can enjoy their tea on the lovely terrace but of course yours truly chose to hide from the blistering heat in the comfortable and cosy parlor to be attended hand and foot by the attentive and warm staff.
I ordered Creme Orange Tea while my husband had Sweet Berries Tea and my little hero chose Minty Fresh Tea. Soon after they brought our tea in silver pots, a friendly waiter brought a silver two-tiered rack of scones and finger sandwiches including salmon sandwiches, cucumber and dill sandwiches and the roast beef sandwiches too.
The scones were served with freshly whipped cream, strawberry jam and butter.The chef gave us complimentary sausage rolls which were absolutely scrumptious.
Of course, the most delightful platter of sweets were served very elegantly.
I could see that each piece was a work of culinary art, prepared with tender loving care and meticulous finishing touches. Needless to say, we enjoyed our tea with silver utensils and crockery made from fine bone china.
With the pleasing and comfortable ambiance of the place coupled with the finely brewed teas and savory plus sweet offerings, my family and I had the most delightful English Afternoon Tea. We were so full that we did not have dinner. If ever you are up in Penang, do make your way to 1885, E & O Hotel - you will not be disappointed!
Catherine Wow, such a loving couple!
So romantic....