Nothing is more wasteful than food that hasn't been eaten and allowed to go bad. It's not only a waste of money but also a waste of good food that in other parts of the world would be worth more than gold. So as to not throw away good money after good food, here are some great tips to help you keep your foods fresh and tasty that much longer.
Carefully wrap the crown of a batch of bananas with cling film to block the air and extend their shelf life for 3-5 days more.
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Thanks to Angela for sharing.