Pasta had not been invented
Curry was a surname
Olive oil was kept in the medicine cabinet
Spices came from the Middle East where they were used for embalming
Herbs were used to make rather dodgy medicine
A takeaway was a mathematical problem
A pizza was something to do with a leaning tower
Bananas and oranges only appeared at Christmas time
The only vegetables known to us were spuds, peas, carrots and cabbage
All crisps were plain; the only choice we had was whether to put the salt on or not
Condiments consisted of salt, pepper, vinegar and brown sauce if we were lucky
Soft drinks were called pop
Coke was something that we put on the fire
A Chinese chippy was a foreign carpenter
Rice was a milk pudding, and never, ever part of our dinner
A Big Mac was what we wore when it was raining
A Pizza Hut was an Italian shed
A microwave was something out of a science fiction movie
Brown bread was something only poor people ate
Oil was for lubricating, fat was for cooking
Bread and jam was a treat
Tea was made in a teapot using tea leaves and never green
Coffee was Camp, and came in a bottle
Cubed sugar was regarded as posh
Figs and dates appeared every Christmas, but no one ever ate them
Coconuts only appeared when the fair came to town
Jellied eels were peculiar to Londoners
Salad cream was a dressing for salads, mayonnaise did not exist
Hors d'oeuvre was a spelling mistake
The starter was our main meal. Soup was a main meal
Only Heinz made beans
Leftovers went in the dog
Special food for dogs and cats was unheard of
Fish was only eaten on Fridays
Fish didn't have fingers in those days
Eating raw fish was called poverty, not sushi
Ready meals only came from the fish and chip shop
For the best taste fish and chips had to be eaten out of old newspapers
Frozen food was called ice cream
Nothing ever went off in the fridge because we never had one
Ice cream only came in one colour and one flavour
None of us had ever heard of yoghurt
Jelly and blancmange was only eaten at parties
If we said that we were on a diet, we simply got less
Healthy food consisted of anything edible
People who didn't peel potatoes were regarded as lazy
Indian restaurants were only found in India
Brunch was not a meal
If we had eaten bacon lettuce and tomato in the same sandwich we would have been certified
A bun was a small cake back then
The word" Barbie" was not associated with anything to do with food
Eating outside was a picnic
Cooking outside was called camping
Seaweed was not a recognised food
Pancakes were only eaten on Pancake Tuesday
"Kebab" was not even a word never mind a food
Hot dogs were a type of sausage that only the Americans ate
Cornflakes had arrived from America but it was obvious they would never catch on
The phrase "boil in the bag" would have been beyond comprehension
The idea of "oven chips" would not have made any sense at all to us
The world had not heard of Pot Noodles, Instant Mash and Pop Tarts
Sugar enjoyed a good press in those days, and was regarded as being white gold
Lettuce and tomatoes in winter were only found abroad
Prunes were medicinal
Surprisingly muesli was readily available in those days, it was called cattle feed
Turkeys were definitely seasonal
Pineapples came in chunks in a tin; we had only ever seen a picture of a real one
We never heard of Croissants; we certainly couldn't pronounce it
We thought that Baguettes were a problem the French needed to deal with
Garlic was used to ward off vampires, but never used to flavour food
Water came out of the tap, if someone had suggested bottling it and charging more than petrol for it they would have become a laughing stock
Food hygiene was all about washing your hands before meals
Campylobacter, Salmonella, E.coli, Listeria, and Botulism were all called "food poisoning"
The one thing that we never ever had on our table in the fifties …. elbows
*Thanks to Kassim who sent me this post.
.
0 comments to Looking Back....
Post a Comment